Krupnik Quince Vodka 50cl brofferThe quince made its way to England in 1275 when Edward I ordered that quince trees be planted at the Tower of London. Thereafter, it was a common ingredient in jams, jellies, crumbles and pies.
Lemon & Orange Zest alongside a host of other botanicals which earned them Gold at the New York World Wine & Spirits Competition in 2016
The Wine cask maturation adds a Spicy notes to the Rum which is balanced out from the Tropical Fruits which are brought to the table from said Rum with Pineapple leading the way before Oak and Spice finish off
There is 31 botanicals that go into creating this wonderful Gin
Maybe be if you lucky he/she will even let you have a sip or two
With each vintage the botanicals used change slightly due to the quality and quantity available
This Version of the Ciroc range takes their original Vodka and infuses it with exotic fruits but mainly Mango essence to create a Wonderful refreshing Sweet and Juicy Vodka which is Mango led with notes of Tropical Juice to finish
garnished with a slice of Blood Orange and enjoyed with your choice of Indian Tonic Water
The Pinksters team are always looking for ways to reduce their wastage and ensuring that they utilise their ingredients as much as they possibly can
From the Vodka you can expect some Peppery notes at the forefront infused with hints of Citrus Lemon and an Earthy undertone
elderflower and chamomile paired with citrus and kaffir lime notes
All the Juicy Tropical notes which you'd expect from their Hula Hooch have been encapsulated in the Rum with Mango Juiciness at the forefront with undertones of Zesty Limes
This takes the recipe for the Original Elephant Gin and infuses it with Sloe berries