NEW YORK COOKIES- CHOCOLATE DUBAI CLASS Pink

NEW YORK COOKIES- CHOCOLATE DUBAI CLASS PinkCourse Details Course Length: one day (4 hours) Class Schedule: check calendar Teacher: Chef. Marian Rivas Level: All levels are welcome All ingredients and recipes are included Students can use ShopPay on our website to easily pay in full at checkout, or to split your purchase into regular payments with Pay Installments. If you do not attend the class, the money will not be refunded, but it remains as credit for another class. The course may be

Practice with a spatula to from pavlova

Made out of cold porcelain

you will model a fondant teddy bear step by step and learn how to achieve the illustrated effect that makes cakes look like they came straight out of a comic book

Spatula techniques

Dries hard for stackable cookies

You don’t have to use grease or a baking spray

* How to achieve an airy crumb and golden crust

Rotating a cake to evenly pipe a basket weave pattern or a rosette boarder has never been easier

Buttercream Frosting & Fondant Smoother: Create perfect smooth edges to cakes up to 12 inches high with this frosting smoother

It’s not just a class…

They look like new each time they are washed out

BAKE AND SERVE FLAWLESS CONFECTIONS with just 1 pan