The use of phytogenics in optimizing gut function and health in poultry Sabine Schmidtke

The use of phytogenics in optimizing gut function and health in poultry Sabine SchmidtkeGut function and health are pre requisites for sustainable poultry production and product quality. Phytogenics are bioactive components of plant origin that can protect poultry from the detrimental effects of modern stressor challenges in intensive farming systems via the enhancement of gut integrity, induction of adaptive cytoprotective capacity and the beneficial management of inflammatory response. This chapter covers the use of phytogenics in

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