Domaines Ott Clos Mireille, Cœur de Grain Rosé, Côtes De Provence Bourboulenc

Domaines Ott Clos Mireille, Cœur de Grain Rosé, Côtes De Provence BourboulencThe expressive and absolutely delicious nose exudes aromas of peach, exotic fruit, redcurrant and cardamom. The wine is intense and concentrated on entry to the palate. The smooth and full bodied mid palate is perfectly balanced by a pleasant acidity with notes of lemon rind. The finish is fresh, mouth watering and slightly spicy. Domaines Ott was founded in 1912 by Marcel Ott, an agricultural engineer from Alsace who dreamed of establishing a great

brings notes of sun-ripened yellow fruits (mirabelle plum) and orchard fruits (William pear)

and Cachapoal of which 923ha are IMO certified organic and the remaining 77 in conversion

Although bud break occurred later

The Rapel Valley lies with the Pacific Ocean to the west

for the most part

The expressive and absolutely delicious nose exudes aromas of peach

The bodega's reputation is based on the excellence of the Antique range of intensely pure and complex single solera Sherries whose award winning packaging makes them even more impressive

General Manager José Guilisasti and winemaking consultant Alvaro Espinoza were key to establishing this project to convert a large commercial winery into a commercially viable organic one

this Perpetual Reserve will be further enriched with new wines from each new harvest to create a template of infinite complexity

well-known for its ability to produce top quality Cabernet Franc

no fining and light filtration before bottling - all to preserve the fruit and aromatics

Works as a perfect accompaniment to berries