Longrow 114 Proof Cask Strength Single Malt Scotch Mexico

Longrow 114 Proof Cask Strength Single Malt Scotch MexicoBatch 2 2026 Release First distilled in 1973, Longrow is a double distilled, heavily peated single malt produced at Springbank Distillery in Campbeltown. The malt is peat dried for up to 48 hours to give the whisky a unique Campbeltown style smoky character. Longrow 114 Proof is released annually as a single batch whisky. For Batch 2, the Campbeltown single malt was matured for 4 years in bourbon casks, followed by 2. 5 years in Rioja wine casks. 114

after which the liquid is married together and finished in Port Wine casks for an additional 6 months

La Groletta

Filtration: Non-Chill

Ouest tastes just like a strawberry shortcake ice cream bar with a slight touch of natty funk on the finish

triple-distilled single malt is matured only in select handpicked Spanish sherry butts

surrounded by friends and family you actually like

This method creates a well-balanced

Asian pear

1 Barrel rum is a pleasant mixing rum and you can enjoy its flavors in variety of cocktails or straight on rocks

which comes from the aromas of citrus fruits and stone fruits

& chocolate

Rose petal