Savage & Cooke Cask Finished Rye Whiskey Absinthe

Savage & Cooke Cask Finished Rye Whiskey AbsintheAll grain is grown within 50 miles of the distillery. Direct relationships have been forged with local farmers and grain is grown to a precise specification. Rye makes up the bulk of the recipe, followed by corn and malted barley. Whole kernels are delivered to the distillery and then milled and mashed on site. Following fermentation, the wash is distilled in a 20 plate, 24 Vendome Copper & Brassworks column still. Five batches of distillate are

The result is an intense burst of smooth and tangy flavors

Subtle and quiet with hints of citrus and white chocolate

explosive mouthfeel bursts forth with chocolate

a bigger robust flavor was created

crystal clear tequila made from 100% blue agave

the Camarena family – today led by the family matriarch

it’s perfect on the rocks while you fire up the Traeger

Juniper forward

Indeed even as the bottles have aged they see aromatic complexity emerge

fresh finish of dried blueberry

Such infusions are then blended together according a Luxardo Family original recipe before being filtered and bottled

Finishes fresh and long