Burning Barn Honey and Rum Liqueur 70cl brofferThis is another fantastic release from the Burning Barn team, with this expression seeing the marrying of Guyanese Rum and Pure Honey. As you would expect from the name of the Rum, it is what it says. This is a Wonderful Liqueur which is bursting with Sweet Honey notes throughout, and hints of Vanilla and Toasted Sugar Cane with a Spiced Rum undertone.
To create the ideal finish Malt Master David Stewart
Made with both Traditional and hand picked Botanicals with a Citrus and Honey body and a Smooth Juniper finish
The resulting flavours of this whole process creates a Sweet yet subtle Chocolate Orange body infused with notes of Raisins and Citrus
Gin along with Rum was an essential part of the cargo
The resulting flavours are an Earthy Wormword and Quinine forward body which is infused with a Juniper base and a good helping of refreshing floral notes in particular those of the Blue Lotus Blossom
This Gin boasts a Spicy Floral flavour which is surprisingly smooth and is great to add to cocktails or to drink straight
aged a minimum of four years
*** Please note this may not come in a box ***
Trois Rivieres have brought us this Agricole Rhum which is produced using Sugar Cane from the South Coast Martinique fields
un-chill filtered and bottled at 46
A elegant taste of aged rum hitched with caramelised pineapple with a mellow blend of cherry and vanilla
At the heart of this Gin you'll expect lots of Citrusy Pink Grapefruit notes with hints of Oily Juniper and a refreshing Floral Undertone
