Iberico Loin Rice & Pulses

Iberico Loin Rice & PulsesIberico loin is ideal for home made stews. The Iberian pork offers quality meats to which the professionals of the catering industry take much advantage and which are acquiring a deserved recognition among lovers of good cuisine. The Iberic Pork is a unique species, that offers very specific characteristics, flavour, texture, fat infiltration and again a unique flavour, which can rarely be achieved in pork. We almost always think of the idea of

“bellota” (i

Hence why we offer it at Iberflavours

seasoned with our quality Mediterranean salt and olive oil

our red prawns from the Costa Brava

followed by desalting and portioning

500g Piquillo Peppers (hand-picked in Northern Spain and roasted over embers

That does not mean that it is inferior

colour tones and appearance

It is elongated and not very thick

among other variants

the flavour

You can grill it making sure you salt it appropriately or alternatively prepare a seafood rice recipe “Costa Brava” style adding the previously grilled shrimp at last moment