Hamilton Jamaican Pot Still Black Rum Old Forester

Hamilton Jamaican Pot Still Black Rum Old ForesterA blend of extra light, light and heavy pot still rums distilled from fermented molasses from the Worthy Park Estate sugar mill. Aged up to five years. Colored with double strength black sugar based caramel, this pot still rum embodies the heavy aroma and flavor of Jamaican rum. Over ripe bananas dominate the aroma and yield to spice, sugar cane and ripe fruit in the body. The finish is reminiscent of the aroma with ripe bananas and vegetal notes.

Nose: A dense celebration of floral notes and candied fruits with hints of spices emerge first

” It concludes with “velvety sweetness

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followed by a unique California red wine barrel aging process

The Glenlivet distillery has grown in the post-war period to become one of the biggest single malt distilleries in order to keep up with global demand

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and bottled at his ideal strength

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Pronounced Tart and fruit flavours with a beautiful spice undercurrent

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