GL Yoghurt smoothing gel culture St Peters

GL Yoghurt smoothing gel culture St PetersSmooth Gel Rice Flour Thickener Smooth Gel Pregelatinised Rice Flour is an excellent thickener for non dairy yoghurts. Replaces fats to get a creamy smooth texture. Dissolves in hot or cold liquids and gels as it cools This product being pregelatinised can be added to hot or cold foods and will still dissolve and form a thickening gel as it cools. This means you can add more Smooth Gel to your coconut yoghurt after they have been made. Non Dairy

Packed in the UK

Model: S-250 Plus Vacuum-Packaging Machine - Chrome/Black

2 bungs and pipes

- Interchangeable stainless steel nozzle for the Enolmatic and Enolmaster filling machine

Small Dial  25mm - 125mm stainless steel probe - Total Length 140mm

You can get both tagliatelle and spaghetti

Sold in cases of 20

efficient false bottom

plastic Crate / tub white for general use

professional look

Australia gas approved for outdoor use

It can be used for cooking multiple items including passata and comes with a lid making it more versatile