Kula Toasted Coconut Rum Size:750mlSame Rum spirits as KULA Organic Rum Blended with Deep Pacific Ocean Mineral Water Flavors are natural, coconut and sugar cane derived, real flavors, not lab creations Real caramelized coconut sugars were used to impart the toasted flavor Caramel color added to maintain batch to batch consistent, rich color. Selection of only natural caramel is used (which is simply burnt sugar syrup and is also made from cane sugar). Subtle sweetness to enhance the
Lid not included with Flute
100% Barley malt
Our ready to drink beverages are made with organic alcohol carefully brewed using the finest ingredients
Pisco is made from only certain varieties of grapes
the Negroamaro-based wine that defines the Salento Peninsula
This superb recent addition to the el dorado portfolio is the result of the skillful marriage by our master blenders of aged rums from no fewer than four of the traditional stills preserved by demerara distillers including the original wooden coffey still from enmore and the double wooden pot still from port mourant
during which time it receives the same careful attention as Bordeaux grand cru wines
which translates to the Gold Coast
with elegant fruit flavours that linger in your mouth
Ketel One starts with the finest wheat and water
this whisky is finished in French oak wine barrels used in the winemaking process of Woodson's Napa Valley Cab wine
A textbook version of the brawny side of Gigondas
